Middle-Eastern Nutritious Cook Book ~ Plant-based

I am so excited to have published my first cookbook, all around my love and passion of foods from around the world, specifically from my heritage. I hope you enjoy reading it, as it gives you an insight into to me and my background, as well as cooking some truly loved dishes I have grown up.

Copy of RVK Middle-Eastern Front Cover Cookbook 2021.png

A big thank you to my clients who have been ordering many dishes from this cookbook for the retreats and events I have had the privilege of cooking at, and a huge thank you to my mum Suzy, who has been the inspiration behind most of the recipes included in this book.

I am confident you will love the dishes you choose to make/bake!

Me and mum Brighton 2019.JPG
Previous
Previous

Persian Gorme Sabzi

Next
Next

Persian inspired ‘Tofu & Lentil’ Rice '(Adace Polo)